Plant growth regulators have been gaining a marked popularity, in agriculture-driven economies, as bio-stimulants or bio-inhibitors that modify the physiological processes of plants.
Product innovation has been a regular feature in the food and beverage industry, as manufacturers continue to approach consumer health woes head-on.
Once presaged as an essential aspect of a balanced diet in several cultures, dairy usage in some categories has witnessed a decline over the past two decades, as consumers respond to the worries over hormone usage, allergens, and the perceived unhealthy profile of some dairy offerings.
Beef protein powder mimics the nutrient profile of bone broth. Bone broth is made from meat, poultry, and fish bones, and provides concentrated healing.